Park Hotel is awarded an AA Rosette for dining
A big congratulations to Seasons Brasserie & Bar at The Park who have been awarded an AA Rosette for dining after a surprise visit.
The Rosette signifies their ability to produce stunning dishes and delicious flavours, praising the team for serving food that is prepared with care, understanding and skill, using good quality ingredients.
This comes less than a year after the completely refurbished and updated hotel was awarded 4-stars by the AA.
Head chef Luke and the whole team should be very proud of themselves for achieving such a high standard.
For more details on dining at The Park Hotel, on what it means to receive an AA Rosette, and to hear from the team themselves, visit their own news piece on the subject here...