Having been awarded AA Rosettes for our innovative menu, you’re guaranteed an exceptional meal at Pendennis Restaurant. Set in the grand Royal Duchy Hotel in Falmouth, our elegant eatery serves traditional British fare with a contemporary twist, taking influences from Asia and the Mediterranean to create a truly unique offering.
Dining in Pendennis Restaurant is an experience. We give our visitors the unique opportunity to dine overlooking the picturesque Falmouth Bay, with a spectacular Sun Terrace to take in the breath-taking views no matter whether it’s rain or shine. Inside, the décor boasts chandeliers and elegant soft furnishings, with the perfect ambience to accompany your meal. Combined with exceptional service from our dedicated chefs and service team, we promise you’ll leave Pendennis Restaurant feeling satisfied and well-looked after.
Whichever dishes you choose during your visit to Pendennis Restaurant, we promise to serve something that perfectly suits your tastes. Our menus change to reflect the seasons, guaranteeing the finest and freshest local ingredients all year round. But you can expect dishes such as roasted loin of pork with seasonal greens, roast potatoes and red wine jus, pan fried grey mullet with crushed new potatoes, vegetables and sauce vierge and wild mushroom fricassee with spinach, tarragon and creamed potato. Our lunch and dinner menus include delicious vegetarian and vegan options such as roasted tofu with sautéed potatoes, spring onions and sweet soy, and pistachio parfait with dark chocolate fudge cake.
To make a reservation at Pendennis Restaurant, or to enquire about special dietary requirements, get in touch using the contact form or call our friendly team on 03455760760.
